Farm To Table Dinner Party

Fall is the ideal time of year for alfresco entertaining. It’s cool enough to enjoy the outdoors comfortably, and changing leaves offer up a veritable kaleidoscope of color. The fall harvest is perfect to create hearty stews, apple cider, pumpkin pies, and roasted squash and sweet potato dishes.

Most of the meal’s ingredients can be found from local or organic purveyors regardless of where you are in the country, helping you create a hearty dinner that is both cozy and sustainable. Entertain friends and family this season…or any other for that matter.

Photography by Trinette + Chris

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